The balanced shortbread with dark cocoa, spelt, Kamut® and soy flour.
- Balanced recipe 40-30-30
- High in protein and fibre
- 100% vegetarian
- Contains only extra virgin olive oil
- Reduction of glycemic responses
- 4 biscuits = 1 block
Shortbread Intense Cocoa - 4 pcs
A product designed for those who follow the Zone diet and for those who value a balanced life
Ideal also for those who follow a vegetarian diet.
Wholemeal spelt, Kamut®, and soy flour, plus intense cocoa and extra virgin olive oil.
EnerZona Frollini are 40-30-30 balanced shortbread biscuits that are ideal both for those who follow the Zone diet and for those who value a balanced diet, thanks to their perfectly balanced formula of macronutrients (40% of calories come from carbohydrates, 30% from proteins, and the remaining 30% from fats).
They are made from a unique and exclusive recipe. They are 100% vegetarian, high in protein, and are born from the combination of carefully chosen ingredients of the highest quality, such as the mix of select flours and extra virgin olive oil.
EnerZona Frollini Intense Cocoa are fragrant and crunchy and enhanced with the intense flavour of dark cocoa and the genuine flavour of its grains.
The balanced breakfast to start your day at best
Having a tasty breakfast balanced in macronutrients is the best way to start your day.
Try EnerZona Frollini Intense Cocoa with hot milk, tea or have them with your morning coffee. Their crumbly texture and intense flavor will enamor you.
*14% of the starches contained in EnerZona shortbread is made up of resistant starch. The substitution of digestible starches with resistant starch in a meal contributes to reducing the increase in postprandial blood glucose.
|Nutritional information||Per 100 g||Per 4 frollini (circa 24g)|
|Energy||1872 Kj / 446 kcal||449 Kj / 107 kcal|
|Fats||17 g||4,1 g|
|of which saturated||2,8 g||0,7 g|
|of which monounsaturated||11 g||2,6 g|
|of which polyunsaturated||2,4 g||0,6 g|
|Carbohydrates||41 g||10 g|
|of which sugars||21 g||5 g|
|of which starch||14 g||3,4 g|
|Fibre||8,4 g||2,0 g|
|Protein||28 g||6,7 g|
|Salt||0,52 g||0,126 g|
|Resistant starch||1,9 g||0,50 g|
Soy flour (38%) - Brown sugar - Extra virgin olive oil (13%) - Hydrolysed wheat proteins (7%) - Resistant cornstarch (6%) - Wheat flour (5,7%) – Fat-reduced cocoa (Fat-reduced cocoa,acidity regulator: potassium carbonates) (5%) - Oat flour (3%) - Fructose - Emulsifier: lecithins (from soy) - Wholemeal spelt wheat flour - Hazelnut paste - Maltodextrin - Raising agents: ammonium carbonates, sodium carbonates - Flavouring - Salt. May contain nuts, milk, eggs. *13,6% of the starches contained in EnerZona biscuits are resistant starch. Replacing digestible starches with resistant starch in a meal contributes to a reduction in the blood glucose rise after that meal