Recipe taken from \"La Zona italiana” by Gigliola Braga, Sperling & Kupfer Editori
| INGREDIENTS | WOMAN | MAN |
|---|---|---|
| Raw pot barley | 40 g | 60 g |
| Feta | 135 g | 180 g |
| Fresh baby onions | 2 | 2 |
| Rocket salad | 100 g | 100 g |
| Ripe tomatoes | 100 g | 100 g |
| Table spoonfuls of extra virgin olive oil | 1 | 1 |
| Oregano | as needed | as needed |
Sede legale: Viale Achille Papa, 30 – 20149 Milano - Capitale versato: €4.628.000 - P.IVA: 02375690134 - REA MILANO 1569150
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